1、Mechanical double-sided heating, so that the heat shrinkage, baking products can be up and down at the same time by the heat, and up and down the temperature difference is small, the product heat shrinkage, baking process is not deformed, not discolouration, quality and stability.
2、assembly line mode feeding, heat shrinking, baking speed, high efficiency, greatly improve production efficiency.
3、open structure, can make the product local heating, to prevent damage to other parts of the product components.
4、Heating temperature and conveying speed can be adjusted and controlled to meet the temperature and efficiency requirements of different products.
5、Chassis double shell design, and the middle of the sandwich with high-temperature insulation cotton, so that the temperature of the exterior of the shell will not be overheated, not only to make the working environment comfortable, but also to reduce energy waste.
